Is eating gluten-free becoming too harsh on your budget? Do you want to enjoy gluten-free foods without burning a hole in your wallet?
Having gluten intolerance or celiac disease can make life challenging. You have to walk on eggshells when buying and consuming food. And a single bite from a regular cookie could send your stomach on a roller coaster ride. While gluten-free alternatives of different food items are available in several stores, they can get pretty pricey and are not always easy to come by.
But with Andrea Huffington's new book, Living Gluten-free on a Budget, eating gluten-free on a budget will now become a practical reality. The book contains budget, shopping, and meal plans for the gluten intolerant, and so much more. You will discover:
How to manage your daily living to follow the gluten-free diet on a budget
Where to shop for gluten-free foods
Life hacks that can make living gluten-free so much easier
Gluten-free dishes and recipes that require inexpensive ingredients
How to cook gluten-free dishes like a pro
An A-Z guide on how to smoothly maintain a gluten-free lifestyle
What and what not to eat to become free from the shackles of gluten
How to eat gluten-free even when eating out or celebrating the holidays
The health benefits of eliminating gluten from your diet
If you're sensitive to gluten, you most probably want to indulge in all the tasty stuff this world has to offer. But now, thanks to Andrea Huffington, you won't have to hold back or be a slave to your food restrictions. You will readily have a guide filled with healthy, delicious, gluten-free food options at your disposal.
